Our Products › Ingredient Safety

Our purpose is to provide high quality "free-from" products which you can be sure are safe.

Our production site facility has a dedicated gluten-free blending and packing room along with a baking and testing kitchen. To give you peace of mind we employ staff with a pathology background, and all products are ELISA tested to ensure that no cross contamination has occurred anywhere in the food chain, from grower to the final retail/prescription pack that you use in your kitchen.

We monitor many aspects of product safety as part of our Grade A BRC rating and are happy to discuss any specific dietary needs you may have.