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Baked

Take a look through our range of Baked Gluten Free Recipes. Be sure to share your favourites!

Shortbread

Shortbread

Lightly grease a 7” round sandwich tin.Weigh the flours and sugar together into a bowl and mix thoroughly. Add the vanilla essence.Rub in the margarine until the mixture resembles fine breadcrumbs. You can use a sharp knife to do this, or even a fork, or simply by...

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Pumpkin & Potato Pasties

Pumpkin & Potato Pasties

Weigh out the flour and salt into a bowl and rub in the butter/margarine until it resembles breadcrumbs.Add 5 – 6 tbsp of cold water to bring the mix together. The pastry dough will look and feel like there is too much water in it, but this is fine. For best results...

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Classic Herb Pizza Crust

Classic Herb Pizza Crust

Preheat oven to 220°C.Blend half a teaspoon of sugar with the yeast and add 160ml warm water (40°C). Mix together and let sit for 10 minutes to activate the yeast.Add the dry ingredients and mix for 1 minute until well combined. Knead the dough for 1 minute, place it...

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Fruit Scones

Fruit Scones

Preheat oven to 250°C/475°F/Gas Mark 9.Sift all the dry ingredients into a large bowl and mix well. Run in the butter. Add sultanas and gently mix together.Lightly whisk eggs and the natural yoghurt together.Make a well in the centre of the dry ingredients and add the...

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