To start making our Vegan Sandwich Loaf, we need to make the egg replacer by mixing the ground flaxseed and 6 tbsp water in a small bowl and leaving it in fridge for 10-15 mins.In a large bowl sift in the flour, xanthan gum, salt, dried yeast, bicarbonate of soda and...
Weigh the flour, baking powder and Xanthan gum into a bowl and mix thoroughly.Add the oil, yoghurt and water and mix with a wooden spoon (if mixing by hand) until you have a soft dough which comes away clean from the sides of the bowl. (You can cover the dough and let...
To start making the Panini, weigh out the flour, yeast, and salt into a bowl and stir together.Add a ½ tsp caster sugar to the water. Stir until dissolved.Mix the flour, water, olive oil, and egg on speed 1 for 2-3 minutes. Scrape down the bowl and continue mixing for...
Preheat grill to medium setting and dust a baking sheet with a little flour.Mix the flour and cumin seeds in a bowl, then season.Stir in the yoghurt and 100ml of water; mix it well to form a soft dough.Divide the dough into 8 equal pieces, then shape into circles or...
Preheat oven to 180°CMix together all dry ingredients until well combined.Add eggs and mix well.Add the yoghurt and mix well.Line a regular loaf tin with waxed baking paper and pour in the mixture.Sprinkle the seeds on top of the mixture and lightly press them...
Preheat oven to 180°C/350°F.In a large bowl, beat the butter and sugar until creamy.Beat eggs in one at a time.Stir in buttermilk and lemon extract and mix well.Combine rice flour, baking powder, bicarbonate of soda and salt and add to the butter mixture.Stir in the...
Preheat oven to 220°C/425°F/Gas Mark 7. Prepare baking sheets for your Bagels by either lining with baking sheets or parchment, or lightly spraying with oil and dusting with rice flour.Place the rice flour, tapioca flour, xanthan gum, salt and 1 tsp agave in a mixer...
Dough: Sieve the dry ingredients for the dough and rub in the butter with your hands to form coarse crumbs.Add in the egg, oil, milk and vanilla mix till well combined.Using an electric mixer mix on a high speed for 3 minutes (essential that it is for the full 3...
Lightly grease a 1lb loaf tin with oil.Weigh the flour, baking powder, Xanthan, salt and yeast together into a bowl, and then whisk to blend.Measure the sugar into the warm water and stir to dissolve. The water should be warm to the touch but not hot - if it is too...
