Gluten Free Custard Powder, quick and simple to use. It is a low fat product made from natural ingredients and results in a smooth and tasty custard which can be made conventionally or in the microwave. There is no added sugar in the product so you can make it to your own taste, and even use a low calorie sweetener if desired. For those who avoid dairy products you can use a substitute milk e.g soya milk, with equal success.
About Pure Gluten Free Custard Powder
Gluten, Wheat, Milk, Egg, Soya, Celery, Meat, Fish, Nuts, Sesame, Mustard, SO2, Lupin, Mollusc
of which saturates: 0.0g
of which sugars: 0.3g
Maize Starch (Cornflour), Vanilla flavouring, Annatto colouring.